Facility

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Over 52,000 square feet

Four docks, plus one drive-in 15-by-15 foot bay

Three hydraulic dock lifts

Up to 20’ ceilings in dedicated areas

Fully heated and air conditioned

Dining area with kitchen

Two elevators (one personnel; one 5,000lb freight)

Sprinkler system throughout

Fully alarmed building

Entire facility is wheelchair accessible

Equipment

Table, chop and band saws

Glue and heat guns

Glue & Paint Venting Hoods

Soldering Irons

Scales

2 Drill Lines

Presses

Building-wide Compressed Air Systems

Licenses and Equipment

MHW maintains a NYS Agriculture Department Food Preparation license. Article 20-C of the Agriculture and Markets Law authorizes MHW to conduct most types of Wholesale & Retail Food Processing.

*If your job requires a specialized license or specific machinery, materials and/or staffing, the Workshop will make every effort to fulfill those needs.