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Facility

Over 52,000 square feet
Four docks, plus one drive-in 15-by-15 foot bay
Three hydraulic dock lifts
Up to 20’ ceilings in dedicated areas
Fully heated and air conditioned
Dining area with kitchen
Two elevators (one personnel; one 5,000lb freight)
Sprinkler system throughout
Fully alarmed building
Entire facility is wheelchair accessible
Equipment
Table, chop and band saws
Glue and heat guns
Glue & Paint Venting Hoods
Soldering Irons
Scales
2 Drill Lines
Presses
Building-wide Compressed Air Systems
Licenses and Equipment
MHW maintains a NYS Agriculture Department Food Preparation license. Article 20-C of the Agriculture and Markets Law authorizes MHW to conduct most types of Wholesale & Retail Food Processing.
*If your job requires a specialized license or specific machinery, materials and/or staffing, the Workshop will make every effort to fulfill those needs.
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